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Beef Roast
Pickup available at Vaughan's Printing Co.
Usually ready in 2-4 days
$35.00 USD
Shipping calculated at checkout.
A versatile, tender cut perfect for Sunday dinners, special occasions, or meal prep for the week ahead. Our Premium Beef Roast delivers rich, fork-tender flavor that will have your family asking for seconds.
What You'll Receive:
- 1 Premium Beef Roast (approximately 3 lbs)
- Variety may include Chuck Roast, Rump Roast, Arm Roast, or Sirloin Tip Roast
Perfect For: Families of 4-6 | 2-3 meals | Slow cooker meals | Meal prep | Sunday dinners
Our Beef Is Always:
- Grain Finished for superior flavor and tenderness
- Locally Raised in Nebraska
- Dry Aged for superior taste
- USDA Inspected and Labeled
- Vacuum Sealed for freshness
Shipping & Storage:
- Items ship out on Mondays or Tuesdays each week
- In store pickup is available 2-4 business days after order is placed
- Shipping can range from $10 - $40 depending on product size and weight. Final shipping price determined at checkout
- Ships frozen in insulated packaging to ensure quality
- Arrives ready for your freezer
- Stays frozen for 6-12 months when properly stored
Cooking Tips:
- Slow Cooker Method: Place roast in slow cooker with 1 cup beef broth, vegetables, and seasonings. Cook on low 8-10 hours or high 4-6 hours until fork-tender.
- Oven Braising: Sear roast on all sides in Dutch oven, add liquid and vegetables, cover and cook at 325°F for 3-4 hours.
- Instant Pot: Pressure cook for 60-80 minutes with natural release. Perfect for when you need dinner fast!
- Pro Tips: Don't skip the searing step - it adds incredible flavor. Our dry-aged beef creates the most amazing, rich gravy. Save those drippings!
- Leftover Ideas: Shred for tacos, sandwiches, or beef and noodles. The possibilities are endless!
Make meal planning easy with tender, flavorful roast from Oak Ridge Beef.
We do not ship orders during weeks with holidays to ensure your order doesn't sit in transit longer than necessary.