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Premium beef gift box grass-fed grain-finished steaks ribeye filet NY strip sirloin tbone
1/7

Gift Box

6 reviews

$140.00 USD
Shipping calculated at checkout.

Give the gift of premium Nebraska beef! This thoughtfully curated gift box is perfect for holiday celebrations, client appreciation, special occasions, or treating someone you care about to exceptional quality.

This Box Includes:

  • 2 Ribeye Steaks (1-1.5 lbs each)
  • 2 NY Strip Steaks (12-14 oz each)

Perfect For: 2-3 people | 4-6 meals | Gift giving

Our Beef Is Always:

  • Grain Finished for superior flavor and tenderness
  • Locally Raised in Nebraska
  • Dry Aged for superior taste
  • USDA Inspected and Labeled
  • Vacuum Sealed for freshness

Shipping & Storage:

  • Items ship out on Mondays or Tuesdays each week
  • In store pickup is available 2-4 days after order is placed
  • Shipping can range from $10 - $40 depending on product size and weight. Final shipping price determined at checkout
  • Ships frozen in insulated packaging to ensure quality
  • Arrives ready for the recipient's freezer
  • Stays frozen for 6-12 months when properly stored
  • Perfect for shipping directly to gift recipients

Cooking Tips for Gift Recipients:

  • Ribeye Steaks: The ultimate indulgence! Bring to room temp, season with salt and pepper. Pan-sear in cast iron or grill 4-5 minutes per side for medium-rare. The marbling creates incredible flavor.
  • NY Strip Steaks: Classic steakhouse favorite with bold, beefy flavor. Sear in hot cast iron or grill 4-5 minutes per side. Let rest 5 minutes before serving.

Special Occasion Tip: Pair the ribeye with a nice red wine, roasted vegetables, and garlic mashed potatoes for an unforgettable dinner.

Gift Note Idea: Include cooking temps - Rare: 125°F, Medium-Rare: 135°F, Medium: 145°F. Always rest steaks 5 minutes before serving!

Share the taste of premium, locally-raised beef from Oak Ridge Beef - a gift they'll truly savor.

We do not ship orders during weeks with holidays to ensure your order doesn't sit in transit longer than necessary.

All of our Beef is Dry Aged, creating richer, more flavorful, and superior tenderness